Experience Open Fire Cooking

What a experience! 

Dining outside
On the Karu Open Fire Cooking course, you will learn different ways of cooking food over an open fire and how to store food in nature. We will use high-quality ingredients from local producers and everything that nature has to offer. For cooking our food, we utilise open fire by frying, steaming and smoking. During the day we prepare several small dishes to taste.

Duration: 6 h

Course size: 6-16

Prize: 6 h course 100 €,  Children under 15 years 50 € / person.

Dates: by order 1.5.-30.9.2023. Ask offer.

Who is the course for?

Everyone who is interested in preparing food over an open fire. These courses do not require any previous skills. Karu Open Fire Cooking course is also suitable for families.